Burt's Bees Classic Beeswax Lip Balm
Burt's Bees Classic Beeswax Lip Balm - 4.25g
The original. The best. And still your favourite. This must-have Classic was crafted in the backwoods of Maine in 1991, and has been in purses and pockets ever since. Beeswax conditions skin, while antioxidant Vitamin E moisturises. A final hint of Peppermint Oil provides that one-of-a-kind refreshing tingle. You'll be left with smooth, supple lips that everyone will be buzzing about
Ingredients
Cera Alba, Cocos Nucifera Oil, Helianthus Annuus Seed Oil, Mentha Piperita Oil, Lanolin, Rosmarinus Officinalis Leaf Extract, Canola Oil (Huile De Colza), Glycine Soja Oil, Tocopherol, Limonene, Linalool, Eugenol.
Burt's Bees Classic Beeswax Lip Balm - 4.25g
The original. The best. And still your favourite. This must-have Classic was crafted in the backwoods of Maine in 1991, and has been in purses and pockets ever since. Beeswax conditions skin, while antioxidant Vitamin E moisturises. A final hint of Peppermint Oil provides that one-of-a-kind refreshing tingle. You'll be left with smooth, supple lips that everyone will be buzzing about
Ingredients
Cera Alba, Cocos Nucifera Oil, Helianthus Annuus Seed Oil, Mentha Piperita Oil, Lanolin, Rosmarinus Officinalis Leaf Extract, Canola Oil (Huile De Colza), Glycine Soja Oil, Tocopherol, Limonene, Linalool, Eugenol.
Original: $5.67
-65%$5.67
$1.98Description
Burt's Bees Classic Beeswax Lip Balm - 4.25g
The original. The best. And still your favourite. This must-have Classic was crafted in the backwoods of Maine in 1991, and has been in purses and pockets ever since. Beeswax conditions skin, while antioxidant Vitamin E moisturises. A final hint of Peppermint Oil provides that one-of-a-kind refreshing tingle. You'll be left with smooth, supple lips that everyone will be buzzing about
Ingredients
Cera Alba, Cocos Nucifera Oil, Helianthus Annuus Seed Oil, Mentha Piperita Oil, Lanolin, Rosmarinus Officinalis Leaf Extract, Canola Oil (Huile De Colza), Glycine Soja Oil, Tocopherol, Limonene, Linalool, Eugenol.
